Home Culinary Fitness TV Garlic and herb stuffed shrimp

Garlic and herb stuffed shrimp

Preheat oven to 425


Peel and devein shrimp


Butterfly shrimp as instructed


Make stuffing with cracker crumbs, garlic, chopped parsley, fresh basil, Old Bay seasoning


Melt butter and add olive oil


Dip shrimp into butter/oil mixture and press top side of shrimp into cracker crumb mixture


Place on sheet tray


Add a little more stuffing to shrimp


Place pan into oven for approx 6-8 minutes


Remove from oven


Plate as you’d like and garnish with lemon wedge and parsely


November 28 2016

Culinary Fitness TV