Home Culinary Fitness TV Cutting Mushrooms

Cutting Mushrooms

  • First wipe your mushrooms off with a paper towel to remove the dirt.
  • Next, if you are not comfortable with slicing the whole mushroom, cut in half lengthwise so you make a stable surface to cut.
  • Keep your fingers inside and slice down the mushroom.
  • If you want to slice it whole, grab mushroom to “stabilize” it so it doesn’t roll, then slice down.
  • Now you can use for your favorite recipe.
August 08 2016

Culinary Fitness TV